Lamington Protein Balls

A recipe from Anthea Brown

Not your average protein balls - these lamington delights take delish to the next level. Juicy coconut and protein inside, with a crunch of chocolate on the outside. Seriously amazing!

Lamington Protein Balls

Prep Time

25 mins + 30 mins fridge

Cooking Time

None

Serves

12

1 1/3 Cup Raw Cashews
1 Cup Dessicated Coconut
1/4 Cup Bindi Pea Protein Vanilla
1/4 Cup Maple or Rice Syrup
1/4 Cup Coconut oil not melted
Good quality Dark Choc to coat

Blend cashews, protein & coconut until ground. Add coconut oil & syrup and blend until combined. Roll mixture into balls, cover & freeze for 30 mins. Melt choc in microwave on medium for approx. 2 mins (stir once). Coat balls in choc & roll in coconut. Cover and set in fridge. Delish! 🥥